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Jalisco Especia
Delicious morsels of marinated skirt steak, prawns topped with tomatillo salsa, also served with two fresh handmade tortillas and beans.
- 21.95
Ostiones en Su Concha
Fresh Blue Point oysters, served on a half shell with salsa fresca.
- 16.95
- 25.95
Ostiones en Su Concha
Or prepared with prawns, salsa fresca and tapatio.
- 21.95
- 28.95
Combinado con Ceviche Fresco
A marinated combination of bay shrimp, octopus and crab meat, freshly prepared with jalapeño, cilantro, diced tomato, green onion and lemon-lime juice, topped with slices of avocado.
- 18.95
Coctel de Camarón y Pulpo
Try this tasty combination of octopus and prawns freshly prepared with cucumber, avocado, cilantro, green onion and fresh lime juice, served in a cocktail glass.
- 17.95
Coctel de Camarones del Golfo
Freshly prepared prawns served with a combination of avocado, cucumber, green onion, tomato seafood broth and freshly squeezed lime.
- 17.95
Enlimonados
Prawns slowly cooked in fresh lime juice with red onions, garnished with fresh avocado, jalapeños tomatoes and cucumbers, served slightly cooked in lime juice.
- 23.95
Número Uno
Cheese enchilada & vegetarian burrito.
- 16.95
Número Dos
Vegetarian tostada & guacamole sope.
- 16.95
Número Tres
Quesadilla with melted Monterey Jack and Cheddar Cheese with sautéed portabella mushrooms, spinich, onions, zucchini and sliced pasilla chile (does not include rice and beans).
- 16.95
Número Cuatro
Two tacos on handmade corn tortillas slightly crisp filled with sliced portabella mushrooms, zucchini and sliced pasilla chile.
- 16.95
Número Uno
Cheese enchilada & vegetarian burrito.
- 16.95
Número Dos
Vegetarian tostada & guacamole sope.
- 16.95
Número Tres
Quesadilla with melted Monterey Jack and Cheddar Cheese with sautéed portabella mushrooms, spinich, onions, zucchini and sliced pasilla chile (does not include rice and beans).
- 16.95
Número Cuatro
Two tacos on handmade corn tortillas slightly crisp filled with sliced portabella mushrooms, zucchini and sliced pasilla chile.
- 16.95
Nachos Especiales
Freshly made corn tortilla chips with a combination of beans and melted cheese, topped with sour cream, homemade guacamole, salsa fresca and sliced jalapeños.
- 11.95
- 12.95
Nachos con Mariscos
Freshly made corn tortilla chips with a combination ceviche, topped with sour cream, homemade guacamole and jalapeños.
- 19.95
Quesadilla de Jalisco
Two flour tortillas, prepared with melted Monterey Jack cheese, guacamole, sour cream, salsa fresca and tomatillo salsa.
- 9.95
Guacamole
A Mexican tradition freshly prepared at your table. A mixture of avocado, onion, cilantro, green chile, diced tomato and lime juice, served with freshly made tortilla chips.
- 12.95
Chicken Taquitos (3)
Crispy rolled corn tortillas filled with chicken, served with sour cream, guacamole, salsa fresca and lettuce.
- 10.95
Rollos Served with Rice and Beans
Crispy golden flour tortillas filled with chicken or carne asada, bell peppers, green onions, carrots, avocado and cheese. Rolled and cut sushi-style with tomatillo salsa.
- 18.95
Appetizer Platter
Combination of four crispy chicken taquitos, rollos and cheese quesadillas, sour cream, guacamole and salsa fresca. (serves 5-6).
- 55.95
Empanadas de Camarones (4)
Empanadas made with a guajillo masa filled with prawns, cheese served with guacamole, sour cream and a jalapeño citrus cold sauce.
- 19.95
Pechuga de Pollo con Mole
A tender, full chicken breast simmered in a blend of red chile sauce, spices, garlic, cinnamon and tomatoes.
- 18.95
Enchiladas Suizas Verdes
Two corn tortillas smothered in a rich green sauce, then rolled with your choice of shredded beef, chicken or cheese.
- 17.95
Enchiladas
Two corn tortillas smothered in a rich red sauce, then rolled with your choice of shredded beef, chicken or cheese.
- 17.95
Enchiladas de Jaiba
Two Dungeness Crab enchiladas, prepared with red sauce and topped with tomatillo sauce, melted cheese, guacamole and sour cream.
Enchiladas de Camarón
Sautéed Gulf prawn enchiladas, served with tomatillo sauce, lettuce, guacamole and sour cream.
- 20.95
Enchilada de Espinaca y Mole Verde
A spinach flour tortilla wrapped with grilled chicken, spinach, portabella mushrooms and onion smothered in our homemade mole verde topped with queso fresco, pasilla and zucchini.
- 18.95
Chimichanga Dinner
Mesquite-grilled chicken or carne asada rolled in a crispy flour tortilla, guacamole and sour cream.
- 18.95
Chile Verde
Chunks of boneless pork cooked and simmered in a rich green chile sauce with bell pepper, green onion, garlic and tomatillos.
- 18.95
Chile Rellenos
Two whole roasted green chiles, filled with Monterey Jack cheese and blended in an egg batter, topped with fresh ranchera sauce with tomato, onion and green bell peppers.
- 18.95
Señora Sanchez_x0092_ Chile Colorado
Tender chunks of pork slowly simmered in a New Mexico red chile sauce, with hints of fresh garlic.
- 17.95
Enchiladas a la Parrilla (with mole rojo or verde)
Two corn tortillas smothered in a rich red sauce, then rolled with grilled chicken or carne asada.
- 19.95
Pollo en Crema de Chipotlé
Two corn tortillas smothered in a rich red sauce, then rolled with grilled chicken or carne asada.
- 19.95
Bixtek Ranchero
Strip of skirt steak cooked in a tomato sauce with onion, jalapeños.
- 19.95
Alambre Mar y Tierra
- 21.95
Carne Asada de Jalisco
- 24.95
Carne a la Tampiqueña
- 24.95
Camarónes Asados
- 22.95
Molcajete Ranchero
- 28.95
Parrillada Mixta (Mixed Platters) Create your own tacos
- 65.95
- 76.95
Huachinango al Guajillo
- 22.95
Molcajete de Mariscos
- 36.95
Camarónes a la Veracruzana
Fresh garden vegetables and prawns, sautéed in a cilantro garlic butter sauce and simmered in a tomatillo sauce.
- 22.95
Camarónes Rancheros
A select dish of Gulf prawns, simmered in our fresh tomato ranchera sauce with a dash of fresh cilantro.
- 20.95
Camarónes a la Diabla
Gulf prawns, sautéed in a garlic butter sauce, smothered with our spicy, red-hot Diablo sauce. A taste you won_x0092_t forget!
- 22.95
Camarónes al Mojo de Ajo
Gulf prawns simmered in a cilantro butter sauce, topped with a tomatillo garlic salsa to add a terrific flavor.
- 22.95
Camarónes Enquesados
Gulf prawns sautéed in a tomatillo sauce with melted Cheddar Jack cheese, served with strips of bell pepper.
- 22.95
Camarónes Empanizados
Jumbo Gulf prawns in a garlic chile panko crust, lightly fried, served over a salsa ranchera.
- 24.95
Camarónes con Nopales
Gulf prawns sautéed in a guajillo sauce and freshly cooked diced cactus.
- 21.95
Caldo de Camarón
A delicious soup prepared in a seafood tomato broth, slowly simmered with fresh vegetables and Gulf prawns, served with a dash of cilantro (rice and beans not included).
- 25.95
Siete Mares_x0097_a delicious soup
A combination of fresh fish, prawns, octopus, clams, crab, mussels and scallops slowly simmered with the freshest vegetables in a delicious seafood tomato broth (rice and beans not included).
- 27.95
Camarónes a la Vallarta
Pacific Gulf jumbo prawns wrapped in bacon and cheese deep fried. All served on a bed of guajillo sauce, along with a side of rice and beans.
- 23.95
Fajitas de Res
Tender strips of skirt steak marinated and seasoned, charbroiled over mesquite wood and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 24.95
Fajitas de Pollo
Tender strips of chicken breast marinated and seasoned, charbroiled over mesquite wood and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 22.95
Fajitas de Mariscos
A delicious blend of prawns, scallops and snapper served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 26.95
Fajitas de Camarón
Marinated Gulf prawns, mesquite-grilled and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 25.95
Fajitas Combinadas
Tasty strips of skirt steak and chicken breast prepared on a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 23.95
Fajitas Trio
A delicious blend of skirt steak strips, chicken breast strips and prawns with sautéed sliced green and red bell pepper, onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 25.95
Tortilla Soup
Freshly cooked chicken breast in a mild tomato broth served with fresh vegetables, strips of Oaxacan Cheese, topped with crisp tortilla strips and diced avocados.
- 8.95
- 11.95
Ensalada y Sopa
A small cup of tortilla soup and a small house sald with your choice of dressing.
- 14.95
Ensalada de la Casa (House Salad)
A combination of romaine leaf and mixed leaf greens, slices of tomato, cucumber, avocado, mandarin oranges and choice of dressing.
- 10.95
- 12.95
- 3.00
- 4.00
- 5.00
Ensalada Caesar
Romaine lettuce with our house Caesar dressing, topped with chipotle, crisp tortilla strips and shredded Parmesan cheese.
- 13.95
- 3.00
- 4.00
- 5.00
Ensalada de Champiñón y Carne Asada
A spring mix salad in a citrus-balsamic vinaigrette dressing, morsels of skirt steak, portabella mushrooms, sun-dried tomatoes, onions, zucchini, pasilla peppers and slices of fresh avocado.
- 17.95
Ensalada con Fresas y Pollo
A mixture of fresh baby greens in a honey-raspberry vinaigrette dressing with strips of grilled chicken breast, topped with candied pecans, slices of strawberries and crumbles of queso fresco (only when in season).
- 16.95
Taco Salad
A crispy bowl shaped flour tortilla filled with whole beans, spring salad mix, tomato, cucumber, avocado, cheese.
- 12.95
- 2.00
- 3.00
Red Pozole/pork
A traditional soup. Simmered bone-in pork and hominy in a New Mexico delicious chile broth with shredded cabbage, cilantro, onion.
- 14.95
Green Pozole/chicken
A delicious traditional soup. Simmered in a green chile broth with tomatillos, chiles, spices. Includes hominy and chicken with all the sides.
- 13.95
Flan
A fresh, homemade Mexican vanilla custard with a touch of caramel.
- 5.50
Helado de Mango o Chocolate
Mango or Mexican Chocolate flavored ice cream.
- 4.75
Número Uno
Chile relleno & chile verde.
- 17.95
Número Dos
Two chicken enchiladas & one beef sope.
- 18.95
Número Tres
Two carne asada tacos, or grilled chicken.
- 18.95
Número Cuatro
Chile relleno & chicken, cheese or beef enchilada.
- 17.95
Número Cinco
Carne asada taco & cheese enchilada.
- 17.95
Número Seis
Chile verde burrito & cheese enchilada.
- 17.95
House Taco
- 6.95
Prawn Taco
- 7.95
Carne Asada Taco
- 7.95
Snapper Taco
- 8.95
House Sope
- 6.95
Prawn Sope
- 7.95
Carne Asada Sope
- 7.95
Snapper Sope
- 7.95
House Tostada
- 6.95
Prawn Tostada
- 8.95
Carne Asada Tostada
- 7.95
Snapper Tostada
- 9.95
House Enchilada
- 6.95
Prawn Enchilada
- 8.95
Carne Asada Enchilada
- 7.95
Snapper Enchilada
- 9.95
House Burrito
- 9.95
Prawn Burrito
- 13.95
Carne Asada Burrito
- 12.95
Snapper Burrito
- 15.95
House Chile Relleno
- 9.95
House Chile Verde
- 9.95
Snapper Flour Tortillas (three)
- 2.50
Snapper Corn Tortillas (four)
- 2.50
Snapper Bowl of Beans
(Refried or whole).
- 5.50
Snapper Spanish Rice
- 3.50
Snapper Side of Rice and Beans
- 6.95
Snapper Sour Cream
- 2.50
Snapper Salsa Fresca
- 2.75
Snapper Quesadilla (half)
- 6.95
Snapper Guacamole (half)
- 8.95
Milk
- 3.50
Iced Tea
- 3.50
Coffee
- 2.95
Hot Tea
- 2.95
Soft Drinks (One refill)
- 2.95
Aqua Frescas (No refills)
- 3.95
Fruit Juices
(Mango, Guava, Apple & Orange).
- 3.95
Mexican Hot Chocolate
- 4.75
Número Uno
Chile relleno and chile verde burrito.
- 12.95
- 14.95
Número Dos
Two sopes (beef or chicken).
- 12.95
- 14.95
Número Tres
Enchilada (beef or chicken) and chile relleno.
- 12.95
- 14.95
Número Cuatro
Chicken enchilada and chicken burrito.
- 12.95
- 14.95
Número Cinco
Chile colorado burrito and carne asada taco.
- 12.95
- 14.95
Número Seis
Caldo de Res (served with side of rice and tortillas).
- 11.95
- 13.95
Número Siete
Chicken or beef fajita burrito (served with guacamole and sour cream).
- 14.95
- 16.95
Número Ocho
Chile relleno stuffed with cheese/prawns.
- 16.95
Número Nueve
Chicken shredded burrito topped with enchilada sauce and melted cheese (served with rice and beans).
- 14.95
Número Diez
Chile relleno burrito filled with our fresh relleno (served with rice, beans, lettuce and salsa fresca).
- 14.95
Huevos con Chorizo
Three large eggs scrambled with Mexican pork sausage.
- 14.95
Huevos Rancheros
Two larged fried eggs on a crisp corn tortilla, topped with salsa ranchera and melted Monterey Jack cheese.
- 14.95
Huevos con Nopales
Three large eggs scrambled with freshly cooked cactus, tomatoes, onions and jalapeños.
- 14.95
Huevos con Chile Verde
Two larged fried eggs served with a portion of our chile verde.
- 16.95
Huevos con Machaca
Three large eggs scrambled with shredded beef and slices of jalapeños, tomatoes, onion.
- 15.95
Huevos con Carne Asada
Two over-medium eggs with tender morsels of skirt steak topped with onion cilantro, and tomatillo sauce.
- 16.95
Chilaquiles con Queso
Freshly made crisp tortilla strips sautéed with tomatoes, onions, and sliced jalapeños, lightly cooked with a spicy guajillo salsa and melted Monterey Jack cheese.
- 14.95
- 4.00
- 4.00
Omelete con Champiñones
Three egg omelette with slices of portabello mushrooms, spinach, sliced pasilla chile strips and topped with melted cheese.
- 16.95
Menudo
(Saturday & Sunday only). Tender pieces of tripe with rich ingredients in a mild red. soup, served with diced onion, oregano, lemon and spicy peppers (rice and beans not included.)
Rib Eye Steak / Mushrooms / Huevos
Marinated rib eye cooked over mesquite wood topped with portabella mushrooms, onions served with two fried eggs, rice and beans.
- 25.95
Molcajete Desayuño
A breakfast dish served in a stone tool carved volcanic rock, heated and served with potatoes, chorizo, skirt steak, fried jalapeños, sautéed vegetables, two fried eggs, queso fresco, grilled green onions served with rice and beans.
- 27.95
Huevos a la Mexicana
Three egg scramble with diced fresh tomato, onion, jalapeños.
- 15.95
Breakfast Burrito
Scrambled eggs with spinach, bacon and cheese wrapped in a flour tortilla served with rice and beans.
- 14.95
Uno. Quesadilla Rice & Beans
- 7.95
- 1.50
Dos. Burrito Beans & Cheese Rice & Beans
- 7.95
- 1.50
Tres. Nachitos
- 7.95
- 1.50
Cuatro. Flautas Rice & Beans
- 7.95
- 1.50
Cinco. Enchilada Queso Rice & Beans
- 7.95
- 1.50
Sies. Plain Steak Taco Carne Asada Or Grilled Chicken Rice & Beans
- 8.95
- 1.50
Jalisco Especia
Delicious morsels of marinated skirt steak, prawns topped with tomatillo salsa, also served with two fresh handmade tortillas and beans.
- 21.95
Ostiones en Su Concha
Fresh Blue Point oysters, served on a half shell with salsa fresca.
- 16.95
- 25.95
Ostiones en Su Concha
Or prepared with prawns, salsa fresca and tapatio.
- 21.95
- 28.95
Combinado con Ceviche Fresco
A marinated combination of bay shrimp, octopus and crab meat, freshly prepared with jalapeño, cilantro, diced tomato, green onion and lemon-lime juice, topped with slices of avocado.
- 18.95
Coctel de Camarón y Pulpo
Try this tasty combination of octopus and prawns freshly prepared with cucumber, avocado, cilantro, green onion and fresh lime juice, served in a cocktail glass.
- 17.95
Coctel de Camarones del Golfo
Freshly prepared prawns served with a combination of avocado, cucumber, green onion, tomato seafood broth and freshly squeezed lime.
- 17.95
Enlimonados
Prawns slowly cooked in fresh lime juice with red onions, garnished with fresh avocado, jalapeños tomatoes and cucumbers, served slightly cooked in lime juice.
- 23.95
Número Uno
Cheese enchilada & vegetarian burrito.
- 16.95
Número Dos
Vegetarian tostada & guacamole sope.
- 16.95
Número Tres
Quesadilla with melted Monterey Jack and Cheddar Cheese with sautéed portabella mushrooms, spinich, onions, zucchini and sliced pasilla chile (does not include rice and beans).
- 16.95
Número Cuatro
Two tacos on handmade corn tortillas slightly crisp filled with sliced portabella mushrooms, zucchini and sliced pasilla chile.
- 16.95
Nachos Especiales
Freshly made corn tortilla chips with a combination of beans and melted cheese, topped with sour cream, homemade guacamole, salsa fresca and sliced jalapeños.
- 11.95
- 12.95
Nachos con Mariscos
Freshly made corn tortilla chips with a combination ceviche, topped with sour cream, homemade guacamole and jalapeños.
- 19.95
Quesadilla de Jalisco
Two flour tortillas, prepared with melted Monterey Jack cheese, guacamole, sour cream, salsa fresca and tomatillo salsa.
- 9.95
Guacamole
A Mexican tradition freshly prepared at your table. A mixture of avocado, onion, cilantro, green chile, diced tomato and lime juice, served with freshly made tortilla chips.
- 12.95
Chicken Taquitos (3)
Crispy rolled corn tortillas filled with chicken, served with sour cream, guacamole, salsa fresca and lettuce.
- 10.95
Rollos Served with Rice and Beans
Crispy golden flour tortillas filled with chicken or carne asada, bell peppers, green onions, carrots, avocado and cheese. Rolled and cut sushi-style with tomatillo salsa.
- 18.95
Appetizer Platter
Combination of four crispy chicken taquitos, rollos and cheese quesadillas, sour cream, guacamole and salsa fresca. (serves 5-6).
- 52.95
Empanadas de Camarones (4)
Empanadas made with a guajillo masa filled with prawns, cheese served with guacamole, sour cream and a jalapeño citrus cold sauce.
- 19.95
Número Uno
Chile relleno and chile verde burrito.
- 12.95
- 12.95
Número Dos
Two sopes (beef or chicken).
- 12.95
- 12.95
Número Tres
Enchilada (beef or chicken) and chile relleno.
- 12.95
- 12.95
Número Cuatro
Chicken enchilada and chicken burrito.
- 12.95
- 12.95
Número Cinco
Chile colorado burrito and carne asada taco.
- 12.95
- 12.95
Número Seis
Caldo de Res (served with side of rice and tortillas).
- 11.95
- 13.95
Número Siete
Chicken or beef fajita burrito (served with guacamole and sour cream).
- 14.95
- 16.95
Número Ocho
Chile relleno stuffed with cheese/prawns.
- 16.95
Número Nueve
Chicken shredded burrito topped with enchilada sauce and melted cheese (served with rice and beans).
- 15.95
Número Diez
Chile relleno burrito filled with our fresh relleno (served with rice, beans, lettuce and salsa fresca).
- 13.95
Huevos con Chorizo
Three large eggs scrambled with Mexican pork sausage.
- 14.95
Huevos Rancheros
Two larged fried eggs on a crisp corn tortilla, topped with salsa ranchera and melted Monterey Jack cheese.
- 14.95
Huevos con Nopales
Three large eggs scrambled with freshly cooked cactus, tomatoes, onions and jalapeños.
- 14.95
Huevos con Chile Verde
Two larged fried eggs served with a portion of our chile verde.
- 16.95
Huevos con Machaca
Three large eggs scrambled with shredded beef and slices of jalapeños, tomatoes, onion.
- 15.95
Huevos con Carne Asada
Two over-medium eggs with tender morsels of skirt steak topped with onion cilantro, and tomatillo sauce.
- 16.95
Chilaquiles con Queso
Freshly made crisp tortilla strips sautéed with tomatoes, onions, and sliced jalapeños, lightly cooked with a spicy guajillo salsa and melted Monterey Jack cheese.
- 14.95
- 4.00
- 4.00
Omelete con Champiñones
Three egg omelette with slices of portabello mushrooms, spinach, sliced pasilla chile strips and topped with melted cheese.
- 16.95
Menudo
(Saturday & Sunday only). Tender pieces of tripe with rich ingredients in a mild red. soup, served with diced onion, oregano, lemon and spicy peppers (rice and beans not included.)
Rib Eye Steak / Mushrooms / Huevos
Marinated rib eye cooked over mesquite wood topped with portabella mushrooms, onions served with two fried eggs, rice and beans.
- 25.95
Molcajete Desayuño
A breakfast dish served in a stone tool carved volcanic rock, heated and served with potatoes, chorizo, skirt steak, fried jalapeños, sautéed vegetables, two fried eggs, queso fresco, grilled green onions served with rice and beans.
- 27.95
Huevos a la Mexicana
Three egg scramble with diced fresh tomato, onion, jalapeños.
- 15.95
Número Uno
Chile relleno & chile verde.
- 17.95
Número Dos
Two chicken enchiladas & one beef sope.
- 18.95
Número Tres
Two carne asada tacos, or grilled chicken.
- 18.95
Número Cuatro
Chile relleno & chicken, cheese or beef enchilada.
- 17.95
Número Cinco
Carne asada taco & cheese enchilada.
- 17.95
Número Seis
Chile verde burrito & cheese enchilada.
- 17.95
House Taco
- 6.95
Prawn Taco
- 7.95
Carne Asada Taco
- 7.95
Snapper Taco
- 8.95
House Sope
- 6.95
Prawn Sope
- 7.95
Carne Asada Sope
- 7.95
Snapper Sope
- 7.95
House Tostada
- 6.95
Prawn Tostada
- 8.95
Carne Asada Tostada
- 7.95
Snapper Tostada
- 9.95
House Enchilada
- 6.95
Prawn Enchilada
- 8.95
Carne Asada Enchilada
- 7.95
Snapper Enchilada
- 9.95
House Burrito
- 9.95
Prawn Burrito
- 13.95
Carne Asada Burrito
- 12.95
Snapper Burrito
- 15.95
House Chile Relleno
- 9.95
House Chile Verde
- 9.95
Snapper Flour Tortillas (three)
- 2.50
Snapper Corn Tortillas (four)
- 2.50
Snapper Bowl of Beans
(Refried or whole).
- 5.50
Snapper Spanish Rice
- 3.50
Snapper Side of Rice and Beans
- 6.95
Snapper Sour Cream
- 2.50
Snapper Salsa Fresca
- 2.75
Snapper Quesadilla (half)
- 6.95
Snapper Guacamole (half)
- 8.95
Milk
- 3.50
Iced Tea
- 3.50
Coffee
- 2.95
Hot Tea
- 2.95
Soft Drinks (One refill)
- 2.95
Aqua Frescas (No refills)
- 3.95
Fruit Juices
(Mango, Guava, Apple & Orange).
- 3.95
Mexican Hot Chocolate
- 4.75
Fajitas de Res
Tender strips of skirt steak marinated and seasoned, charbroiled over mesquite wood and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 24.95
Fajitas de Pollo
Tender strips of chicken breast marinated and seasoned, charbroiled over mesquite wood and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 22.95
Fajitas de Mariscos
A delicious blend of prawns, scallops and snapper served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 26.95
Fajitas de Camarón
Marinated Gulf prawns, mesquite-grilled and served in a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 25.95
Fajitas Combinadas
Tasty strips of skirt steak and chicken breast prepared on a sizzling hot skillet with sautéed sliced green and red bell pepper and onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 24.95
Fajitas Trio
A delicious blend of skirt steak strips, chicken breast strips and prawns with sautéed sliced green and red bell pepper, onion, served with rice, beans, guacamole, sour cream and homemade corn tortillas.
- 25.95
Flan
A fresh, homemade Mexican vanilla custard with a touch of caramel.
- 5.50
Helado de Mango o Chocolate
Mango or Mexican Chocolate flavored ice cream.
- 4.75
Pechuga de Pollo con Mole
A tender, full chicken breast simmered in a blend of red chile sauce, spices, garlic, cinnamon and tomatoes.
- 18.95
Enchiladas Suizas Verdes
Two corn tortillas smothered in a rich green sauce, then rolled with your choice of shredded beef, chicken or cheese.
- 17.95
Enchiladas
Two corn tortillas smothered in a rich red sauce, then rolled with your choice of shredded beef, chicken or cheese.
- 17.95
Enchiladas de Jaiba
Two Dungeness Crab enchiladas, prepared with red sauce and topped with tomatillo sauce, melted cheese, guacamole and sour cream.
Enchiladas de Camarón
Sautéed Gulf prawn enchiladas, served with tomatillo sauce, lettuce, guacamole and sour cream.
- 20.95
Enchilada de Espinaca y Mole Verde
A spinach flour tortilla wrapped with grilled chicken, spinach, portabella mushrooms and onion smothered in our homemade mole verde topped with queso fresco, pasilla and zucchini.
- 18.95
Chimichanga Dinner
Mesquite-grilled chicken or carne asada rolled in a crispy flour tortilla, guacamole and sour cream.
- 18.95
Chile Verde
Chunks of boneless pork cooked and simmered in a rich green chile sauce with bell pepper, green onion, garlic and tomatillos.
- 17.95
Chile Rellenos
Two whole roasted green chiles, filled with Monterey Jack cheese and blended in an egg batter, topped with fresh ranchera sauce with tomato, onion and green bell peppers.
- 18.95
Señora Sanchez_x0092_ Chile Colorado
Tender chunks of pork slowly simmered in a New Mexico red chile sauce, with hints of fresh garlic.
- 17.95
Enchiladas a la Parrilla (with mole rojo or verde)
Two corn tortillas smothered in a rich red sauce, then rolled with grilled chicken or carne asada.
- 19.95
Pollo en Crema de Chipotlé
Two corn tortillas smothered in a rich red sauce, then rolled with grilled chicken or carne asada.
- 19.95
Bixtek Ranchero
Strip of skirt steak cooked in a tomato sauce with onion, jalapeños.
- 19.95
Alambre Mar y Tierra
- 21.95
Carne Asada de Jalisco
- 24.95
Carne a la Tampiqueña
- 24.95
Camarónes Asados
- 22.95
Molcajete Ranchero
- 28.95
Parrillada Mixta (Mixed Platters) Create your own tacos
- 65.95
- 76.95
Huachinango al Guajillo
- 22.95
Molcajete de Mariscos
- 36.95
Camarónes a la Veracruzana
Fresh garden vegetables and prawns, sautéed in a cilantro garlic butter sauce and simmered in a tomatillo sauce.
- 22.95
Camarónes Rancheros
A select dish of Gulf prawns, simmered in our fresh tomato ranchera sauce with a dash of fresh cilantro.
- 20.95
Camarónes a la Diabla
Gulf prawns, sautéed in a garlic butter sauce, smothered with our spicy, red-hot Diablo sauce. A taste you won_x0092_t forget!
- 22.95
Camarónes al Mojo de Ajo
Gulf prawns simmered in a cilantro butter sauce, topped with a tomatillo garlic salsa to add a terrific flavor.
- 22.95
Camarónes Enquesados
Gulf prawns sautéed in a tomatillo sauce with melted Cheddar Jack cheese, served with strips of bell pepper.
- 22.95
Camarónes Empanizados
Jumbo Gulf prawns in a garlic chile panko crust, lightly fried, served over a salsa ranchera.
- 24.95
Camarónes con Nopales
Gulf prawns sautéed in a guajillo sauce and freshly cooked diced cactus.
- 21.95
Caldo de Camarón
A delicious soup prepared in a seafood tomato broth, slowly simmered with fresh vegetables and Gulf prawns, served with a dash of cilantro (rice and beans not included).
- 25.95
Siete Mares_x0097_a delicious soup
A combination of fresh fish, prawns, octopus, clams, crab, mussels and scallops slowly simmered with the freshest vegetables in a delicious seafood tomato broth (rice and beans not included).
- 27.95
Camarónes a la Vallarta
Pacific Gulf jumbo prawns wrapped in bacon and cheese deep fried. All served on a bed of guajillo sauce, along with a side of rice and beans.
- 23.95
Tortilla Soup
Freshly cooked chicken breast in a mild tomato broth served with fresh vegetables, strips of Oaxacan Cheese, topped with crisp tortilla strips and diced avocados.
- 8.95
- 11.95
Ensalada y Sopa
A small cup of tortilla soup and a small house sald with your choice of dressing.
- 14.95
Ensalada de la Casa (House Salad)
A combination of romaine leaf and mixed leaf greens, slices of tomato, cucumber, avocado, mandarin oranges and choice of dressing.
- 10.95
- 12.95
- 3.00
- 4.00
- 5.00
Ensalada Caesar
Romaine lettuce with our house Caesar dressing, topped with chipotle, crisp tortilla strips and shredded Parmesan cheese.
- 13.95
- 3.00
- 4.00
- 5.00
Ensalada de Champiñón y Carne Asada
A spring mix salad in a citrus-balsamic vinaigrette dressing, morsels of skirt steak, portabella mushrooms, sun-dried tomatoes, onions, zucchini, pasilla peppers and slices of fresh avocado.
- 17.95
Ensalada con Fresas y Pollo
A mixture of fresh baby greens in a honey-raspberry vinaigrette dressing with strips of grilled chicken breast, topped with candied pecans, slices of strawberries and crumbles of queso fresco (only when in season).
- 16.95
Taco Salad
A crispy bowl shaped flour tortilla filled with whole beans, spring salad mix, tomato, cucumber, avocado, cheese.
- 12.95
- 2.00
- 3.00
Red Pozole/pork
A traditional soup. Simmered bone-in pork and hominy in a New Mexico delicious chile broth with shredded cabbage, cilantro, onion.
- 14.95
Green Pozole/chicken
A delicious traditional soup. Simmered in a green chile broth with tomatillos, chiles, spices. Includes hominy and chicken with all the sides.
- 13.95
Camarónes a la Veracruzana
- 159.20
- 318.00
Cheese Enchiladas
- 45.00
- 96.00
Chicken Enchiladas
- 60.00
- 120.00
Beef Enchiladas
- 60.00
- 120.00
Rollos de Pollo (Tray 12)
- 110.00
Rollos de Res (Tray 12)
- 120.00
Ceviche (Tray 8)
- 130.00
Chicken Flautas (Tray 24)
- 72.00
Beef Flautas (Tray 24)
- 66.00
Chile Relleno
- 90.00
- 180.00
Chile Verde
- 120.00
- 240.00
Chile Colorado
- 120.00
- 240.00
Beef Fajitas
- 95.00
- 250.00
Chicken Fajitas
- 89.00
- 238.00
Chicken & Beef Fajitas
- 95.00
- 250.00
Parrillada Mixta (3-4)
- 65.95
Mixed Platter (4-5)
A Combination for Grilled Prawns, Scallops, Morsels of Skirt Steak and Grilled Chicken Breast with Ceviche Sampler. Served wtih Rice, Beans and Choice of Tortillas.
- 76.95
Appetizer Platter (4-5)
A Combination of Four-Crisp Chicken Taquitos, Rollos, Quesadilla Wedges, Guacamole, Sour Cream and Salsa Fresca.
- 52.95
Rice
- 30.00
- 50.00
Refried Beans
- 30.00
- 50.00
Whole Beans
- 30.00
- 50.00
Green Salad
- 30.00
- 50.00
Citrus Cabbage Salad
Green Cabbage, Mixed with Tomato, Cilantro, Fresh Jalapeño and Squeezed Lime.
- 30.00
- 50.00
Salsa Fresa (Mild)
- 5.50
- 7.50
- 40.00
Salsa Roja (Mesa Medium Heat)
- 5.50
- 7.50
- 45.00
Salsa Verde Tomatillo (Medium Heat)
- 5.50
- 7.50
- 50.00
Guacamole
- 12.95
- 20.00
Sour Cream
- 7.00
- 12.00
Corn Tortillas
Dozen.
- 10.00
Flour Tortillas
Dozen.
- 10.00
About
- 4
- $$, $$$
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:00 - 22:00 |
| Tuesday | 11:00 - 22:00 |
| Wednesday | 11:00 - 22:00 |
| Thursday | 11:00 - 22:00 |
| Friday | 11:00 - 22:00 |
| Saturday | 9:00 - 22:00 |
| Sunday | 9:00 - 22:00 |
Cuisines
- 🌮 Mexican
- 💃 Latin
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 🍸 Full Bar
- 📺 Television
- 🍱 Lunch
- 🍽️ Dinner
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